美式鬆餅
PREP TIME 10 mins COOK TIME 20 mins TOTAL TIME 30 mins SERVING 2 servings Ingredients 低筋麵粉 100g 牛奶 120g 雞蛋 1顆 […]
水煎包
PREP TIME 60 mins COOK TIME 30 mins TOTAL TIME 90 mins SERVING 12 servings Ingredients ★中筋麵粉 250g ★速發酵母 3g ★砂糖 […]
金平蓮藕
PREP TIME 50 mins COOK TIME 90 mins TOTAL TIME 140 mins SERVING 2~3 servings Ingredients 蓮藕 300g 辣椒 1條 麻油 1大匙 […]
鹹蛋黃
PREP TIME 3 days COOK TIME 1 day TOTAL TIME 4 days SERVING 10 servings Ingredients 雞蛋 10顆 鹽 適量 清酒（或米酒） 2大匙 Met […]
紅豆麵包
PREP TIME 160 mins COOK TIME 20 mins TOTAL TIME 180 mins SERVING 6 servings Ingredients 高筋麵粉 200g 速發酵母 2g 砂糖 1 […]
柚子大根
PREP TIME 10 mins COOK TIME 5 mins TOTAL TIME 15 mins SERVING 3~5 servings Ingredients 白蘿蔔 500g 柚子 1顆 砂糖 100gl […]
紅豆麻糬酥
PREP TIME 190 mins COOK TIME 20 mins TOTAL TIME 210 mins SERVING 10 servings Ingredients (A)白玉粉 50g (A)水 50g ( […]
南瓜磅蛋糕
PREP TIME 30 mins COOK TIME 40 mins TOTAL TIME 70 mins SERVING 4~5 servings Ingredients 低筋麵粉 160g 無鹽奶油 130g 砂糖 […]
粉漿蛋餅
PREP TIME 5 mins COOK TIME 10 mins TOTAL TIME 15 mins SERVING 2 servings Ingredients ★高筋麵粉 50g ★低筋麵粉 50g ★日本太白 […]
鮮奶饅頭
PREP TIME 50 mins COOK TIME 12 mins TOTAL TIME 62 mins SERVING 6~10 servings Ingredients 中筋麵粉 300g 牛奶 150ml 砂糖 […]